Desserts Menu

Highland Angus Steakhouse

Desserts

Cream Caramel

£4.50

Homemade Apple Pie

£5.50 Served with cream, ice cream or custard

Wild Strawberry Cheese Cake

£4.95

Black Forest Gateau

£4.95

Profiteroles

£4.95

Green Figs

£5.50 Served with cream

Fresh Fruit Salad

£4.95

Fresh Strawberries

£5.50 When in season

Peach Melba

£4.95

Banana Split

£4.95

Black Velvet

£5.95 Meringue nest, filled with blackberries, vanilla ice cream And topped with whipped cream

Black Suspenders

£5.95 Two layers of black cherries and vanilla ice cream Laced with Kirsch and topped with whipped cream & a splash of cherry brandy

Ice Cream

£3.95 Vanilla, Strawberry, Chocolate

Sorbet

£4.25 Orange or Lemon

Cheese & Biscuits

£7.95

Hot Drinks

Cappuccino, Latte

£2.50

Filter Coffee

£2.30

Espresso

£2.30

Filter Coffee

£2.00

Turkish Coffee

£2.50

Tea

£2.30

Fresh Mint Tea

£2.75

Liquer Coffee

£5.95
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